Chef Jobs   Found 226 Jobs, Page 1 of 10 Pages Sort by:

Commis/Prep Chef

Job Title:         Commis ChefOur client is a stunning luxury boutique hotel based in the suburbs of London, near to Kingston Upon Thames. They are currently seeking a committed and reliable Commis Chef to develop within the team. They have a modern British award-winning restaurant and ample function space for private dining/events. The successful Commis Chef will work between 35-40 hours per week.Commis Chef Benefits: Working under the guidance of an acc ....Read more...

Commis/Prep Chef

Job Title:         Commis ChefOur client is a stunning luxury boutique hotel based in the suburbs of London, near to Kingston Upon Thames. They are currently seeking a committed and reliable Commis Chef to develop within the team. They have a modern British award-winning restaurant and ample function space for private dining/events. The successful Commis Chef will work between 35-40 hours per week.Commis Chef Benefits: Working under the guidance of an acc ....Read more...

Junior Development Chef

We are recruiting a Junior Development Chef to join a leading contract catering group in London. This role supports the development team, managing key projects and sites across the B&I sector. As a Junior Development Chef, you will drive innovation, implement the company’s food vision, and ensure top-quality food production across multiple locations in London. You’ll also play a key role in securing and retaining business. If you are a Head Chef or Sous Chef looking for a first s ....Read more...

Chef de Partie

Job Title: Chef de PartieOur client is a stunning gastro pub based in southwest London. This establishment is more than just a gastro pub, it is huge part of the local neighbourhood offering a beautiful a la carte menu, quirky bar snacks and a famous Sunday roast! If you were to join the team, you will be joining your second family!Chef de Partie benefits: Amazing salary of £37,000 per annum which is based on 48 hours.Incredible food and produce – modern British using modern techniq ....Read more...

Chef de Partie

Job Title: Chef de PartieOur client is a stunning gastro pub based in southwest London. This establishment is more than just a gastro pub, it is huge part of the local neighbourhood offering a beautiful a la carte menu, quirky bar snacks and a famous Sunday roast! If you were to join the team, you will be joining your second family!Chef de Partie benefits: Amazing salary of £37,000 per annum which is based on 48 hours.Incredible food and produce – modern British using modern techniq ....Read more...

Junior Sous Chef

Job Title:         Junior Sous ChefOur client is a neighbourhood Mediterranean bistro serving incredible unfussy food, using top of the range produce! The bistro is opened during the daytime – brunch/lunch and they have a separate private dining room where they offer bespoke sit down dinners.Junior Sous Chef Benefits: A competitive salary starting at £40,000 + service45 hours per week, additional hours are paid at £17+ service per hour5 ....Read more...

Junior Sous Chef

Job Title:         Junior Sous ChefOur client is a neighbourhood Mediterranean bistro serving incredible unfussy food, using top of the range produce! The bistro is opened during the daytime – brunch/lunch and they have a separate private dining room where they offer bespoke sit down dinners.Junior Sous Chef Benefits: A competitive salary starting at £40,000 + service45 hours per week, additional hours are paid at £17+ service per hour5 ....Read more...

Head Chef

Recruit4staff are representing a well-established gastropub operator in their search for a Head Chef to work in HalifaxJob Role: Leading a busy kitchen within a branded gastropub environment, managing a team to deliver consistently high standards. The Head Chef will be hands-on with food preparation and menu development, focusing on British cuisine and locally sourced ingredients. Ensuring hygiene, safety, and kitchen organisation are maintained while controlling food costs. Working to tight dea ....Read more...

Staff Chef

Job Title:         Staff Chef This is an amazing opportunity to join one of London’s most celebrated, monumental private members clubs. This club has it all! Contemporary fine dining, a brasserie, accommodation, lounges, bars and several functions rooms with a seated capacity of 200 guests. The kitchen team consists of a team of 28 chefs which is split across 4 kitchens.Staff Chef Benefits: Working Monday to Friday!Contractual salary of £35,00 ....Read more...

Staff Chef

Job Title:         Staff Chef This is an amazing opportunity to join one of London’s most celebrated, monumental private members clubs. This club has it all! Contemporary fine dining, a brasserie, accommodation, lounges, bars and several functions rooms with a seated capacity of 200 guests. The kitchen team consists of a team of 28 chefs which is split across 4 kitchens.Staff Chef Benefits: Working Monday to Friday!Contractual salary of £35,00 ....Read more...

Executive Pastry Chef - Luxury Caribbean Resort

Executive Pastry Chef – Caribbbean Luxury HotelTitle: Executive Pastry ChefSalary: $72,000 USDLocation: St. LuciaPerks: Housing allowance, travel & vehicle allowance, 21 vacation days, full insurance beneifts, work permit, flights & moreI’m currently working with a luxury hotel in St. Lucia s who are looking for a highly experienced Executive Pastry Chef to join their team who're in search of a Forbes 5 star rating.The Executive Pastry Chef is responsible for o ....Read more...

Executive Chef - High-Volume Events

We are currently recruiting an Executive Chef for a high-profile events and hospitality operation based in London. This Executive Chef role is ideal for a culinary leader with experience overseeing food production for large-scale events, a large culinary team, VIP functions, and premium hospitality services.The successful Executive Chef will be hands on and happy to be in the kitchen, responsible for leading a high-performing kitchen team, delivering exceptional quality across bespoke menus, and ....Read more...

Head Chef - Iconic Venue

An exciting opportunity has opened for a Head Chef to join an incredible establishment in North London-trust us, this one’s worth hearing about. This is a creative and full-time role across a 5-day week, including weekends, with paid overtime (Double) and plenty of scope for involvement in events. The Head Chef will be part of a small but experienced kitchen team, delivering breakfast and lunch service with high cover volumes and room for growth. The is a Head Chef position that won’ ....Read more...

Head Chef - Gastro Pub with Live-In

We’re recruiting a Head Chef for a fresh-food gastro pub in the heart of Northamptonshire! Full autonomy over menu development, private live-in accommodation, and a large garden for events. A fantastic opportunity for a passionate Head Chef to truly make their mark and drive food innovation year-round. Head Chef requirements: Proven track record as a Head Chef with a fresh-food background.Good longevity within previous roles.Excellent communication abilities and a deep love for food and ....Read more...

Breakfast Chef - Italian Brasserie 40-44k

Job Role: Breakfast ChefFood Style: Traditional Italian Brasserie Brigade Size: 15 chefs Covers: 200 daily, 600 + on weekendsA fantastic opportunity has arisen for a Breakfast Chef to join a thriving Italian brasserie in West London. This high-volume, fast-paced restaurant serves authentic, high-quality Italian cuisine and is looking for a passionate and driven Breakfast Chef to lead the morning service, covering breakfast and brunch.The Company Offers: Competitive salary of ....Read more...

Head Chef - High-End Seafood Restaurant

Head Chef – High-End Seafood Restaurant – Mayfair 75k – 80k**New Opening**Location: Mayfair, Central London Job Role: Head Chef Cuisine: Mediterranean seafood Covers: 100 (including private dining)Chefs: 20We are delighted to present an exceptional opportunity for a talented Head Chef to lead the kitchen of a new, high-end seafood restaurant in the heart of Mayfair. This is a rare chance to shape the culinary direction of a prestigious establishme ....Read more...

Head Chef - Contract Catering - Monday to Friday

We are currently seeking a Head Chef to lead the kitchen at a prestigious Business & Industry (B&I) location in the heart of Central London. This is an excellent opportunity for a skilled Sous Chef looking for a step up, or a seasoned Head Chef in search of a stable, long-term role. The successful candidate will have the creative freedom to enhance the food offering for staff while also gaining significant exposure to hospitality and event catering.This position is primarily Monday to Fr ....Read more...

Head Chef - Contract - Monday to Friday

We’re recruiting a Head Chef for a B&I office space in Birmingham! This is a fantastic opportunity for a strong leader who’s seeking a great work-life balance. The Head Chef role offers a Monday to Friday schedule, with expected finishes by 4PM, allowing you plenty of personal time in Birmingham. Head Chef requirements: Proven track record as a Head Chef within contract catering or similar.  Good longevity within previous roles and has some hospitality experience.Excellen ....Read more...

Senior Sous Chef - Gastro Pub

We’re hiring a Senior Sous Chef in Central London for a newly refurbed Gastro Pub! All fresh, elevated pub food with a big focus on seasonal ingredients and switching things up. Loads of support and a clear path to the Head Chef role with-in this Gastro Pub. Amazing step-up role for the right person! Senior Sous Chef requirements: Proven track record as a Sous Chef withing a fresh-food environment and Gastro Pub.Good longevity within previous roles.Excellent communication abilities, calm ....Read more...

Apprentice Chef

Are you ready to turn your hand to new skills? We're looking for a motivated individual to join our team as an Apprentice Chef, helping our kitchen team make amazing food for our guests. As part of this apprenticeship, you'll work towards a Chef Academy Production Chef - Level 2 qualification. The training will be delivered in the form of work-based learning and will include functional skills if Maths and English has not been previously attained. Have you got what it takes? You'll be responsib ....Read more...

Chef Apprentice

Are you ready to turn your hand to new skills? We're looking for a motivated individual to join our team as an Apprentice Chef - helping our kitchen team make amazing food for our guests. As part of this apprenticeship, you'll work towards a Production Chef - Level 2 qualification. The training will be delivered in the form of work-based learning and will include functional skills. Have you got what it takes? You'll be responsible for assisting in the preparation, cooking, and presentation of ....Read more...

Head Chef - Premium Gastro Pub Group

We're working with one of Surrey’s hidden gems – a premium gastro pub known for its seasonal menus and stunning food, with exciting plans for the future. They're looking for a Head Chef to lead a buzzing, creative kitchen and work closely with top local farm and produce producers. The role offers real opportunities for growth for a Head Chef within a supportive, ambitious group. If you're passionate about fresh food and ready to take the lead in Surrey, we’d love to hear from y ....Read more...

Junior Sous Chef - Restaurant

We are recruiting a Junior Sous Chef for a fantastic restaurant in North London, a firm favourite among true foodie Londoners and visitors alike. The Junior Sous Chef will work with a 1 AA Rosette fresh-food menu that changes daily, focusing on seasonal, sustainable produce sourced from London and its outskirts.This role offers hands-on experience across all areas of the kitchen. Rosette experience isn't required—just a hunger to learn, a passion for elevated small plates, and a deep love ....Read more...

Sr. Sous Chef- Catering

My client is an upscale catering company, seeking a energeticnSenior Sous Chef to join their team. This role will work along-side the Executive Chef to deliver high quality food in a variety of high-volume settings.  They are seeking a passionate and experience Sr. Sous Chef from the catering world to join their team.Benefits;   Time off for working extended hoursCompany bonus potentialMeals on duty Main Duties;   Be a fundamental member of the team, cooking for priva ....Read more...

Sous Chef - Tex Mex Restaurant

Sous Chef – Nashville, TN – Up to $80kWe are working with an big hospitality group who has grown across the country with fun, trendy, different concepts. We are recruiting for a Sous Chef for one of their Tex-Mex restaurants that offers guest delicious cuisine and a fun atmosphere!The RoleThe Sous Chef will work alongside the Executive Chef to keep the kitchen running smoothly and deliver great food every time. This role helps with daily operations, creating dishes, training the team ....Read more...

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