Food and beverage director
Job Title: Food and beverage director
Location: Malta
Salary: Negotiable
VERY exciting opportunity for a director of Food and Beverage!
We are seeking an accomplished Food & Beverage Director to lead the F&B operations of a brand-new luxury hotel in Malta. This is an exceptional opportunity for a strategic and hands-on hospitality professional to shape the culinary and service experience from the ground up, ensuring world-class quality, innovation, and guest satisfaction.
The F&B Director will oversee all aspects of the hotel’s food and beverage operations, including multiple restaurants, bars, banqueting, and room service. This leadership role requires a visionary approach to concept development, operational excellence, team management, and financial performance.
Key Responsibilities
Develop, implement, and oversee the hotel’s F&B strategy to align with brand standards and guest expectationsLead the opening and setup of all F&B outlets, ensuring smooth launch operationsDesign and optimize menus, beverage programs, and dining concepts, collaborating closely with chefs and beverage managersRecruit, train, and mentor F&B teams, fostering a culture of service excellence and operational disciplineManage departmental budgets, monitor performance, control costs, and maximize profitabilityEnsure compliance with hygiene, safety, and quality standards across all outletsWork closely with hotel management on marketing, events, and special promotions to enhance guest engagementMonitor guest feedback and implement continuous improvements to maintain high satisfactionEstablish strong relationships with suppliers, vendors, and partners to ensure premium product sourcingCandidate Profile
Extensive experience in F&B leadership within luxury hotels, resorts, or high-profile hospitality projectsProven track record of managing multiple outlets, large teams, and complex operationsStrong financial acumen and experience with budgeting, forecasting, and cost controlExcellent leadership, communication, and interpersonal skillsInnovative mindset with a passion for culinary trends, service excellence, and guest experiencesAbility to work under pressure and adapt to the dynamic demands of a new hotel openingFluent in English; additional languages are advantageousBased in or willing to relocate to MaltaJob Title: Food and beverage director
Location: Malta
Salary: Negotiable
If you would like to have more information about the role, please apply or send your cv to maria@corecruitment.com
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