Restaurant Manager - High-Volume Concept

The Concept:
This place is a vibe.
Incredible food. Buzzing sections. Electric energy.
Guests are at the heart of everything – and no two days are the same.

The Role:
We’re looking for a Restaurant Manager who can handle volume.
This site does anything from £85k to £300k a week – it’s a beast.
This isn’t just about running a shift – it’s about running a business.

You’ll be:

Training and developing runners and waitersKnowing your menu inside out – food, drinks, the lotLeading briefings that landDriving sales through recommendations and upsellingLeading from the front and setting the paceWorking closely with a seriously impressive GM who builds strong, loyal teams – you will learn ALOT

Who are you?

You love being on the floor – service is your happy placeA hands-on leader who supports and grows their teamConfident enough to challenge the pass – if it doesn’t look right, don’t send itObsessed with the detail – you care about the product and want to know it allPeople-first – you show up for your team and your guestsKeen to learn the numbers – spot the peaks, track performance, deliver results

If any of this sounds like you apply - Kate at COREcruitment dot com