Front of house Apprenticeship

The role will involve learning all that is involved in the day to day running of our café and restaurant above.

It will involve:

Greeting customers Serving Clearing and cleaning Re-stocking and ordering of stock

You will work under our experienced FOH team. The successful candidate must be able to work evenings and weekends. A meal and refreshments will be offered whilst on duty. Age-appropriate wage plus share of tips.

Training:
Level 2 Hospitality Team Member apprenticeship standard Functional skills if required The training will be mostly on the job but you will be required to complete tasks set by your assessor every 8-weeks

Training Outcome:

We would like for you to complete the apprenticeship and go on to the next level of hospitality training whilst working for us. Alternatively we are happy to look at full-time employment upon completion. 

Employer Description:
Finbars is a successful restaurant awarded 2 star AA rosette. We are a family-run business and have a great reputation as employers in Westgate. We treat our staff fairly and are of the opinion that if we treat our employees with respect, we get the most from them.

Working Hours :
Days and shifts to be confirmed. Shifts could include Thursday, 12.00pm - 8.00pm, Friday, 12.00pm - 8.00pm, Saturday, 12.00pm - 8.00pm and Sunday, 11.00am - 7.00pm. Evening and weekend work is essential.

Skills:
Communication skills,Attention to detail,Organisation skills,Customer care skills,Problem solving skills,Presentation skills,Team working,Initiative